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Ribbon Cutting for Cary Dairy Ice Cream Cafe

(Cary, IL – May 21, 2021) On Friday, May 21, 2021, the Cary-Grove Area Chamber of Commerce hosted a Ribbon Cutting to celebrate the opening of Cary Dairy Ice Cream Café, located at 395 Cary-Algonquin Rd., Unit E, in Cary.
Cary Dairy Ice Cream Café offers the families and people of the community a family-friendly spot to enjoy super-premium ice cream, baked goods, coffee, and more.
Locally-owned and operated by local firefighter, Randy Scott, and his wife, Meredith, Cary Dairy Ice Cream Café keeps sustainability in the forefront of its mission to be the premier ice-cream shop in Cary.  “Our goal is to provide delicious, responsibly sourced premium Hand-Dipped Ice Cream, Soft-Serve, Dairy-Free, Gluten-Free & No-Sugar-Added options,” says Randy Scott, “We are also proud to be partner with other great local businesses for additional offerings in the café, like Cookies by Victoria, donuts from Riverside Bakery, coffee from Conscious Cup Coffee Roasters, and Rosie’s Gluten-Free Sweets from Woodstock.”
Cary Dairy Ice Cream Café offers a variety of hand-scooped flavors every day.  Their motto is “The Best Scoop in Town” and the menu also boasts soft-serve ice cream, dole whip, classics shakes and malts, floats, coffee, tea, and a variety of baked goods.
To learn more about Cary Dairy Ice Cream Café and to see their list of available flavors, menu, and hours, visit their website at, or they can be reached by phone at (847) 829-4623.

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